HACCP

Hazard Analysis And Critical Control Points(HACCP)

We are certified for having preventive approach to food safety and also having preventive measures in chemical biological & physical hazards in production process.

ISO 9001:2015

UKAS Quality Management Certificate (ISO 9001:2008)

We are certified for having quality management system that are internationally recognized for an organization. This enables us to show our commitment towards quality & consumer satisfaction.

OHSAS 18001:2007

Joint Accreditation System of Australia & New Zealand(JAS-ANZ)OHSAS 18001:2007

We are certified for having standard health & safety management ensuring control and reduction of risk associated with health & safety the workplace.

ISO 14001:2015

UKAS Environmental Management Certificate ISO 14001:2004

We are certified for our commitment to environment and to provide more efficient & effective environmental management.

ISO 22000:2005

Joint Accreditation System of Australia & New Zealand(JAS-ANZ) ISO 22000:2005

We are certified for International food related safety management.